stews
英 [stjuːz]
美 [stuːz]
n. 炖的菜,煨的菜(有肉和蔬菜)
v. 炖; 煨; 思考; 担忧
stew的第三人称单数和复数
柯林斯词典
- N-VAR 炖煮的菜肴
Astewis a meal which you make by cooking meat and vegetables in liquid at a low temperature.- She served him a bowl of beef stew...
她为他端上了一碗炖牛肉。 - They made a stew.
他们做了一道炖菜。
- She served him a bowl of beef stew...
- VERB 炖;煨;焖
When youstewmeat, vegetables, or fruit, you cook them slowly in liquid in a closed dish.- Stew the apple and blackberries to make a thick pulp.
将苹果和黑莓炖成稠浆。 - ...stewed prunes.
炖李子
- Stew the apple and blackberries to make a thick pulp.
- PHRASE 深感不安的;焦虑的;担心的
If you arein a stew, you feel very worried.- He's been in a stew since early this morning...
他从今天一大早就焦虑不安。 - Highly charged emotions have you in a stew.
高度紧张的情绪会让人陷入不安。
- He's been in a stew since early this morning...
- PHRASE (故意)让…独自烦恼(而不加劝慰)
If youleta personstewor if youleavethemto stew, you deliberately allow them to worry about something for a while, rather than telling them something which would make them feel better.- I'd rather let him stew...
我宁可让他一个人去烦恼。 - Leave them to stew in their own juice.
让他们自食其果吧。
- I'd rather let him stew...
双语例句
- Corn starch is used as a thickener in stews.
玉米淀粉在炖煮的菜肴中被用作勾芡物。 - I know, I know. We were makers of thick soups or stews.
我知道,我知道,我们是做浓汤或者炖菜的。 - From the third year onwards it will also pair well with spicy sauces, grilled beef and stews.
放置三年后开始也可以与辣酱,烤牛肉和炖汤搭配。 - Pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets.
有刺激性味道的叶子,可作为肉、禽肉、炖菜、汤和煎蛋卷的调味品。 - With flavours of stews and gravies meatballs simmered in stock.
具有各种炖的、卤的风味在肉汤里慢炖的肉丸。 - In Chinese cuisine they may be roasted and served as snacks or added to a variety of soups, stews and congees.
在中国菜中,银杏通常被烤制,或者做成小吃,又或者放入各种汤、炖菜和粥中食用。 - Food vendors sold various sausages and stews from carts outside factory gates, catering to workers with little time or money.
卖食物的小贩推着手推车在工厂大门外出售各种香肠和炖菜,这迎合了那些时间和经济都很窘迫的工人们的需求。 - Resinous leaves used in stews and stuffings and meat loaf.
含树脂的叶子,用于炖菜、馅和肉块中。 - It is used as a thickener for gravy, other sauces, soups and stews.
它用来稠化卤汁、其它酱汁(料)、羹汤和炖菜。 - For a quick boost, spice up pasta dishes, chili, and stews with red-pepper flakes.
因此为了快递提高代谢速率,可在食物中加入一些辣椒或是炖菜时加点红辣椒末。