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sourness

网络  酸味; 坏心眼; 酸性; 死酸; 酸度

BNC.39668 / COCA.32789

英英释义

noun

双语例句

  • And there lies another source of sourness.
    此外还存在另一种使坏的根源。
  • He gave his twisted smile, though this time with a touch of sourness.
    他又露出那种歪嘴的笑容,不过这次带上了一丝酸楚。
  • The bean curd is light-green with health care function as well as overcoming the disadvantage of sourness in lactone bean curd.
    该产品呈淡绿色,不仅具有食疗保健功能,而且克服了内酯豆腐普遍存在酸味的缺点。
  • Where drops a tear of regret, sourness adds to bitterness.
    有一种泪水载着遗憾,苦涩中带着酸酸的味道!
  • It takes the music going beyond a certain threshold of sourness for a bad ascension day to take hold; or a cold or bout of the flu to occur.
    在糟糕的提升日子里,音乐需要对某种痛楚度的超越,否则就会感冒或患流感。
  • It gives us the impetus to create something new& to make lemonade out of lemons, rather than lament their sourness.
    这时它会成为有创造性的力量,带来新生&恰似将柠檬榨成柠檬汁,使我们不必抱怨柠檬的酸涩。
  • Organic acids are one of important substances, which influence on the sour taste of beer, different organic acid has its unique sourness.
    有机酸是影响啤酒酸感的重要物质之一,不同的有机酸具有其特有的酸感。
  • T& G Lemon Sourness is to refine all the fruit ice cream and yogurt ice cream sorts.
    柠檬酸是制作各种水果系列及酸奶系列冰淇淋的上等调味剂,可以有效提高水果的新鲜度。
  • The influence of fructose and sucrose on sweetness enhanced gradually. Glucose content decreased continuously and approached its threshold in late developmental stage, which resulted in its smallest contribution to fruit sweetness. Malic acid on sourness rose first and falled later with fruit ripening.
    随果实成熟,果糖与蔗糖对果实甜味的影响逐渐增强,葡萄糖含量在果实发育中后期不断降低,逐渐接近其阈值,对成熟果实甜味贡献最小,苹果酸对酸味的影响呈先升后降趋势。
  • Sourness feels sharp and may cause the mouth to pucker and salivate;
    酸味会有尖锐的感觉且可能导致口腔皱缩和流口水;