pickling

英 [ˈpɪklɪŋ]

美 [ˈpɪklɪŋ]

v.  腌渍
pickle的现在分词

医学化学

COCA.39150

柯林斯词典

• N-PLURAL 泡菜；腌菜
  Picklesare vegetables or fruit, sometimes cut into pieces, which have been kept in vinegar or salt water for a long time so that they have a strong, sharp taste.
  1. Another strong Yorkshire country tradition is making pickles and chutneys.
     另一个在约克郡盛行的民间传统是做泡菜和酸辣酱。
• N-MASS 菜酱
  Pickleis a cold spicy sauce with pieces of vegetables and fruit in it.
  1. ...jars of pickle.
     一罐罐菜酱
• VERB （以醋或盐水）泡制，腌制，腌渍
  When youpicklefood, you keep it in vinegar or salt water so that it does not go bad and it develops a strong, sharp taste.
  1. Select your favourite fruit or veg and pickle them while they are still fresh...
     挑选最喜欢的水果或蔬菜，趁着新鲜把它们腌起来。
  2. Herrings can be salted, smoked and pickled.
     鲱鱼可以盐腌、熏制和泡制。
• N-SING 困境；逆境；窘境
  If you arein a pickle, you are in a difficult and awkward situation.
  1. Companies find themselves in a pickle when their markets change...
     公司在市场发生变化时会发现自己身陷困境。
  2. Caroline had sure as hell got herself into a pickle this time.
     卡罗琳这次真是惹了大麻烦。

双语例句

• With facilities to analyze the bath, pickling can be efficient.
  使用设备可有效分析酸洗槽。
• Effect of vinegar pickling on physical and chemical characters of Lateolabrax japonicus were investigated.
  研究了醋渍处理对养殖鲈鱼理化性质的影响及变化规律。
• Strain out the pickling solution, discard garlic and Szechuan pepper corns.
  滤去腌菜的盐水，蒜和花椒不用。
• Acids used in pickling can include sulfuric.
  酸浸渍中用的酸有硫酸。
• Some organic inhibitors can substantially reduce metal losses during cathodic pickling.
  一些有机抑制剂在阴极酸洗过程中能够充分地减少金属损失。
• This method is a combination of pickling and blast cleaning.
  这一方法是酸浸除锈法和喷砂除锈法的组合。
• Further sulfuric acid shall be added when the pickling time increases appreciably.
  当酸洗时间变长后，应再加入硫磺酸。
• Design of accumulator of hot-rolled stainless steel annealing and pickling line
  热轧不锈钢退火酸洗线中活套的设计
• A productive experiment was conducted to study the application of spray roasting process in treatment and reclamation of waste hydrochloric acid pickling liquor.
  通过生产性试验，探讨了对盐酸洗涤废液进行处理和资源回收中应用喷雾焙烧工艺的技术问题。
• We studied the pickling method of spiced salted eggs and selection of the best preserved formulas.
  研究五香咸蛋的腌制方法和筛选最佳配方。