nutrition

英 [njuˈtrɪʃn]

美 [nuˈtrɪʃn]

n.  营养; 滋养; 营养的补给

高考CET6考研TOEFLIELTSGRETEM8医学

Collins.2 / BNC.8940 / COCA.5563

牛津词典

noun

• 营养；滋养；营养的补给
  the process by which living things receive the food necessary for them to grow and be healthy
  1. advice on diet and nutrition
     有关饮食和增加营养的建议
  2. to study food science and nutrition
     研究食物科学和营养

柯林斯词典

• N-UNCOUNT 营养(作用);滋养(过程)
  Nutritionis the process of taking food into the body and absorbing the nutrients in those foods.
  1. There are alternative sources of nutrition to animal meat...
     存在替代肉类的其他营养来源。
  2. As in all experimental sciences, we still do not know everything about nutrition.
     就像所有实验科学一样，我们仍然没有完全认识营养作用。

英英释义

noun

• the scientific study of food and drink (especially in humans)
• a source of materials to nourish the body
  Synonym:nutrimentnourishmentsustenancealimentalimentationvictuals
• (physiology) the organic process of nourishing or being nourished

双语例句

• In Clinical Nutrition is the food nutrients can be absorbed and used to improve the health of the chemicals.
  临床营养学中的营养素是指食物中能被吸收及用于增进健康的化学物。
• Good nutrition is important for growing children.
  营养良好对成长中的孩子极为重要。
• Methods A retrospective analysis was made to the nutrition management of4 cases in the perioperative period of liver transplantation.
  方法对4例肝移植病人进行围手术期营养管理，对其方法和效果进行回顾性分析。
• Beneficiary families also consumed more food of better nutritional quality, contributing to better health and nutrition outcomes.
  此外，受益家庭对营养和质量更高食品的消费也有所增加，为改善其健康和营养状况起到了帮助作用。
• This food provides nutrition for you.
  这种食物为你提供营养。
• "This study demonstrates the importance of maternal nutrition and health in reducing obesity," said Dr.
  “这项研究显示了母亲的营养与健康对减少肥胖症的重要性”MinaDesai博士说。
• It is used in medicine and nutrition research, in enriched foods, and as a dietary supplement.
  它在医学和营养学研究中都得到使用，在食物和奶制品中亦是如此。
• There are alternative sources of nutrition to animal meat
  存在替代肉类的其他营养来源。
• Children's nutrition has improved.
  儿童营养状况得到了改善。
• The work of improving nutrition is to prevent and control nutrient deficiencies, excess nutrients and nutrition-related diseases.
  营养改善工作是指为改善居民营养状况而开展的预防和控制营养缺乏、营养过剩和营养相关疾病等工作。