fillets

英 [ˈfɪlɪts]

美 [fɪˈleɪs]

v.  剔去(鱼、肉的)骨头; 把(鱼、肉)切成片
fillet的第三人称单数

柯林斯词典

• N-VAR (尤指牛肉)无骨肉片
  Filletis a strip of meat, especially beef, that has no bones in it.
  1. ...fillet of beef with shallots.
     葱香无骨牛肉片
  2. ...chicken breast fillets.
     鸡脯肉片
  3. ...fillet steak.
     无骨牛排
• N-COUNT 去骨鱼片
  Afilletof fish is the side of a fish with the bones removed.
  1. ...anchovy fillets...
     去骨鳀鱼片
  2. I ordered a fine fillet of salmon.
     我点了一份精品去骨鲑鱼片。
• VERB 剔除(鱼或肉)的骨头
  When youfilletfish or meat, you prepare it by taking the bones out.
  1. Don't be afraid to ask your fishmonger to fillet flat fish.
     尽管叫鱼贩子把比目鱼的鱼刺剔掉。

双语例句

• Sweet lean whitish flesh of any of numerous thin-bodied fish; usually served as thin fillets.
  任何鱼肉稍白发甜的薄体鱼类；通常当作鱼片。
• Under the stars and with the night colder all the time he ate half of one of the dolphin fillets and one of the flying fish, gutted and with its head cut off.
  在星光下，在越来越冷的夜色里，他把一爿鱼肉吃了一半，还吃了一条已经挖去了内脏、切掉了脑袋的飞鱼。
• Let the butter be golden in a frying pan and brown chicken fillets on each side.
  黄油放入煎锅，直至变成金黄色。鸡肉两边都煎成棕色。
• If you have high blood pressure, exercise caution with the anchovy fillets and capers, as both are sodium bombs.
  如果你有高血压，要训练对鳀鱼片和马槟榔的谨慎，因为它们都是钠炸弹。
• Heat the oil and deep-fry the fish fillets.
  将油加热，然后放入鱼片煎炸。
• To serve, divide the onion and bacon mixture between 4 serving plates. Arrange the sardine fillets on top, then place four poached quails 'eggs around the fillet.
  装盘时，把洋葱和培根的混合物分成4份，把沙丁鱼片放在上面，然后在周围摆四个鹌鹑蛋。
• Meanwhile, place snapper fillets on a rimmed baking sheet.
  同时，将红鲷鱼肉放在一个有边的烤盘中。
• I stopped buying fish at Walmart when I learned that nearly all the packaged fish fillets are caught and packaged in China.
  自从我了解到几乎所有的包装鱼肉都是来自中国，在中国包装之后，我就不再到沃尔玛买鱼肉了。
• The Paper reported the technique for preparation of smoke-roasted mackerel fillets.
  研究了熏烤鲐片的加工技术。
• Planking works best for thin foods like fish fillets or shellfish.
  平板烧易于做一些薄片的食物，比如鱼片或者贝类。