curries
英 [ˈkʌriz]
美 [ˈkɜːriz]
n. 咖喱菜
v. 以(肉或蔬菜)烹制咖喱烧菜
curry的第三人称单数和复数
柯林斯词典
- N-VAR 咖喱菜(印度主要菜肴,常与米饭一起食用)
Curryis a dish composed of meat and vegetables, or just vegetables, in a sauce containing hot spices. It is usually eaten with rice and is one of the main dishes of India.- ...vegetable curry...
咖喱蔬菜 - I went for a curry last night.
昨晚我去吃了咖喱菜。
- ...vegetable curry...
- PHRASE 讨好;奉承;拍…的马屁
If one person tries tocurry favour withanother, they do things in order to try to gain their support or co-operation.- Politicians are eager to promote their 'happy family' image to curry favour with voters.
政客们极力宣传他们的“幸福家庭”形象以讨好选民。
- Politicians are eager to promote their 'happy family' image to curry favour with voters.
双语例句
- Indian curries use dry powders made up of ground spice blends, which better emphasize their earthy intensity.
印度咖喱用干粉末香料混合制成,更好地强调它们朴实的味道。 - This is one of my favourite curries that I cook every now and then.
这是我最喜欢的咖喱,我经常都做。 - You cook it in much the same way as other red curries but there is an extra step with the wax gourd.
基本上它和普通红咖喱的做法一样,只是多了一个加入冬瓜的步骤。 - And there was no food or curries.
也不提供食物和咖喱的话。 - For instance, the Courtyard at Fullerton Hotel serves an Indian curry buffet featuring north Indian curries, and a Japanese buffet of authentic specialities including fresh sashimi for lunch.
例如,浮尔顿酒店大堂提供一种印度咖喱自助餐,特色是印度北部的咖喱菜。那里还提供一种正宗的日餐自助,午餐有新鲜的生鱼片。 - Two beautifully prepared curries are placed in front of us with spinach the main ingredient of both.
两份烹制精美的咖喱饭摆在我们面前,其中的主要原料是菠菜。 - Most curries contain turmeric, cumin, allspice, cardamon, ginger, garlic and capsicum-spices with stro ng anti-bacterial properties.
大多数咖喱含有姜,孜然多香果粉(一种香料),豆蔻,生姜,大蒜和辣椒,具有较强的抗菌性能。 - Cumin Concealed in your humble chili powder is one of the world's most popular spices ( it's a key ingredient in Indian curries too) and another anti-cancer soldier.
隐藏在卑微的红辣椒粉中有着世界上最受欢迎的调味品(它也是印度咖喱的一种重要成分)、同时也是一种抗癌卫士。 - This is the basis for many of the restaurant-style curries you'll find here.
此处介绍的是大多数餐厅咖喱的基础。 - These genetic materials are at the base of our food crops, our breads, our curries, our tortillas and our couscous.
这些遗传材料是我们的粮食作物、面包、咖喱饭、玉米饼和古斯古斯(硬质小麦饭)的基础。