broth
英 [brɒθ]
美 [brɔːθ]
n. (加入蔬菜的)肉汤,鱼汤
复数:broths
Collins.1 / BNC.16262 / COCA.5690
习惯用语
n.
- too many cooks spoil the broth
- 厨师多了烧坏汤;人多手杂反坏事;人多添乱
if too many people are involved in doing sth, it will not be done well
牛津词典
noun
- (加入蔬菜的)肉汤,鱼汤
thick soup made by boiling meat or fish and vegetables in water- chicken broth
鸡汤
- chicken broth
柯林斯词典
- (通常加入蔬菜或米的)肉汤,汤
Brothis a kind of soup. It usually has vegetables or rice in it.
英英释义
noun
- a thin soup of meat or fish or vegetable stock
- liquid in which meat and vegetables are simmered
- she made gravy with a base of beef stock
双语例句
- Rice cooked with broth and sprinkled with grated cheese.
在肉汤里煮成的米饭,撒上碎干酪。 - Thicken the broth with the cornflour
加玉米面使汤变稠。 - An improved colorimetric method was developed for the determination of lactic acid in fermentation broth.
对传统的对羟基联苯法进行了优化,应用于定量测定发酵液中的乳酸。 - The increasing concentration of NaCl could result in the decrease of lactic acid content in fermentation broth.
随着食盐质量浓度的增大,发酵液的乳酸含量下降。 - Betty: I told you! You should try the regular broth first before you try the super spicy.
贝蒂:我早就告诉过你了!在你试特辣汤底之前,应该先试试一般的汤底。 - You should try my mother's chicken broth. It's so delicious.
你应该尝尝我妈妈做的鸡汤。真的鲜极了。 - The separation of1,3-propanediol from fermentative broth by a combination of ultrafiltration and alcohol precipitation was well investigated.
介绍了超滤-醇沉法从发酵液中提取1,3-丙二醇的工艺。 - Study on a Quick Method to Determine Hyaluronic Acid Contents in Fermentation Broth
发酵液中透明质酸含量快速检测方法研究 - Chinese noodles are usually made from soft wheat flour, and served in broth with sliced meat and vegetables.
中国的面条通常是用低筋面粉做成,放在肉片和蔬菜煮的肉汤中食用。 - I craved real chicken broth; and besides, I wanted to prove a point.
我想要真正的鸡汤,另外我还想证明一点。