aromas

英 [əˈrəʊməz]

美 [əˈroʊməz]

n.  芳香; 香味
aroma的复数

柯林斯词典

• N-COUNT （食物等的）香味，芳香
  Anaromais a strong, pleasant smell.
  1. ...the wonderful aroma of freshly baked bread.
     新鲜出炉的面包散发出的美妙香味

双语例句

• Nose: Very intense and complex aromas of fruits, cherry, strawberry and raspberry.
  闻：气味浓郁复杂，充满多种水果香气，樱桃，草莓和覆盆子的芳香。
• Scent your drawers and wardrobe with your favourite aromas.
  用你最喜欢的香味熏香你的抽屉和衣柜。
• Esters: The fragrant chemical compounds responsible for the aromas and flavors; found in food and wine.
  酯：形成芳香和滋味的芳香化学成分；出现在食物和葡萄酒里面。
• Maddalena Riesling reveals aromas of apricot, honey, and wildflowers.
  玛塔莲娜雷司令揭示杏，蜂蜜香味，和野花。
• Fresh nose with aromas of red fruits and slightly mentholated.
  散发着红色水果和淡淡的薄荷脑的清新芳香；
• It features an intense combination of fruity aromas of pear, figs, pineapple and bananas.
  混合了梨、无花果、菠萝和香蕉等多种水果的香味。
• Intense dark red colour with pleasant aromas of black and red fruits, and green peppers.
  颜色深红，具有令人愉悦的红色、色水果和青椒香气，具有很好的单宁结构。
• Delicious aromas wafted out of the kitchen.
  从厨房里泛出阵阵香味。
• A nose with aromas of cooked fruit, cherry and strawberry.
  散发着煮熟水果、樱桃和草莓的香味；
• Ripe red fruits, plums and blackberries dominate the aromas and flavors.
  成熟的红果子、李子和黑莓占据了主要的芳香和味道。