apricots

英 [ˈeɪprɪkɒts]

美 [ˈæprəˌkɑts]

n.  杏子; 杏; 杏黄色
apricot的复数

柯林斯词典

• N-VAR 杏
  Anapricotis a small, soft, round fruit with yellowish-orange flesh and a stone inside.
  1. ...12 oz apricots, halved and stoned.
     12盎司切成两半并去核的杏子
  2. ...apricot tart.
     杏肉馅饼
• COLOUR 杏黄色
  Apricotis used to describe things that are yellowish-orange in colour.
  1. The bridesmaids wore apricot and white organza...
     伴娘身着杏黄色和白色相间的透明硬纱礼服。
  2. The heavy curtains were a warm apricot.
     这些厚重的窗帘是温暖的杏黄色。

双语例句

• I like pears better than apricots.
  我喜欢梨甚于喜欢杏。
• Apricots and peaches often crop earlier and better under cover than outdoors, although they benefit from spending the warm summer months out in the garden, as do most types of fruit trees and shrubs.
  宛如大多数种类的水果树和灌木，杏和桃能从在花园中度过温暖的夏季的过程中受益，然而，室内栽培的杏和桃通常比室外栽培的成熟的更早、更好。
• Try eating reconstituted dried prunes, figs or apricots.
  试着吃些用水泡过的西梅干、无花果干或杏干。
• Fresh and spicy, offering exotic floral and fruit aromas reminiscent of orange blossoms, honeyed apricots and peaches.
  口感新鲜清香，带有一种奇异的花香和带有橙花、甜杏和桃子的果香。
• The nose is ripenes fruits as peaches and apricots, with hints od toast and butter.
  色泽呈淡柠檬黄，富有桃、杏等成熟水果及一丝黄油吐司的香味。
• The apricots would go down a treat.
  杏会非常好吃。
• Pits or seed of many fruits-many seeds and pits of fruits, such as apples, cherries, pears, peaches and apricots, contain trace amounts of Cyanide and should NOT be given to your bird.
  水果的核或种子-许多水果的核或种子，如苹果、樱桃、梨、桃，杏子，含有微量的氰化物，不应该给你的鸟儿。
• I love apricots in white wine.
  我很喜欢吃白葡萄酒浸泡的杏子。
• Fruit such as apples, raspberries, bananas and apricots, as well as onions and tomatoes, are good for quercetin.
  如苹果、盆子、蕉和杏子之类的水果，以及洋葱、红柿都富含槲皮素。
• There were peaches, pears, and apricots. I opened two tins of each, six in all.
  有桃子，有梨，还有杏。我每种各开两罐，一共开了六罐。